Blackstone Griddle Sandwich Recipe
Ingredients 01
Cooking Instruction
1. First, you need to preheat your Blackstone griddle to medium-high heat.
2. .Then you place the bacon slices on the griddle and cook until crispy, flipping occasionally. It usually takes about 5-7 minutes.
Cooking Instruction
3. Crack the eggs into individual bowls or ramekins while the bacon is cooking. This will make it easier to transfer them onto the griddle.
4. Reduce the heat on the griddle to medium-low. Then place a small pat of butter on the griddle and let it melt..
Cooking Instruction
5. After that, you need to take each slice of bread and spread butter on one side.
6. Next, using a spatula, carefully you can transfer the eggs from the bowls or ramekins onto the grill—season with salt and pepper to taste.
Cooking Instruction
8. Then allow the eggs to cook until the whites are set, and the yolks are still slightly runny.
9. Once the eggs are cooked to your liking, then you need to remove them from the griddle and set them aside.
Cooking Instruction
9. Finally, you need to assemble the Blackstone breakfast by placing one bacon slice on each toasted bread.
10. Serve the Blackstone breakfast immediately and enjoy!
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